How to Prepare Perfect Smoked Bacon Stuffing with onions and black pepper and Apple 😁

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We hope you got benefit from reading it, now let's go back to smoked bacon stuffing with onions and black pepper and apple 😁 recipe. To cook smoked bacon stuffing with onions and black pepper and apple 😁 you only need 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Smoked Bacon Stuffing with onions and black pepper and Apple 😁:

1. Take 12 Slices of back bacon and dice very Small.
2. Get 400 g of Sage and onion stuffing mix.
3. Use 1/2 of a medium sized onion.
4. Take 1/2 tsp of pepper.
5. You need 3 tbls of Apple Juice.
6. Use 3 cups of boiling water.

Steps to make Smoked Bacon Stuffing with onions and black pepper and Apple 😁:

1. In a large mixing bowl add the stuffing and the onion add the boiling water and mix.
2. Then add the bacon and mix well..
3. Lastly add the turkey stock, Apple dauce mix all in and cook in the oven for 20 minutes the turn the stuffing over and cook for a further 20 minutes, heat medium to hot..
4. Serve hot or cold.

Melt butter in skillet and add garlic, onions and salt and pepper, to taste. Traeger's Applewood Smoked Bacon recipe will teach you everything you need to know about making bacon. Cure and slow smoke your way to homemade bacon goodness that will Mix together the salt, brown sugar and black pepper in a bowl. And what is Pink Salt, anyway? This was my first time making.

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